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Jean-Jacques Daumy

Jean-Jacques Daumy, Maître cuisinier de France, Président des Tables Gourmandes du BerryJean-Jacques Daumy, Master Chef of France made a large part of his career at La Cognette (one Michelin star), where he joined as an apprentice cook then after CAP. Jean-Jacques Daumy was also then national president of the Young European restaurateurs France.